Barbera d’Asti ‘Pomorosso’ Coppo Nizza D.O.C.G.

Denomination DOCG

Grape Variety Barbera

Gradation 15,5%

Pairings Structured appetizers, cured meats, tasty first courses, red meats, braised meats, game, roasts, mushrooms, mature cheeses, rich Piedmontese cuisine and intense and complex dishes